Posts Tagged "Vinegar"

Quick and Easy Recipe: Chilled Miso Tofu Appetizer, It’s Vegan Too!

Posted by on May 18, 2013 | 3 comments

Quick and Easy Recipe: Chilled Miso Tofu Appetizer, It’s Vegan Too!

Last weekend, we grilled up some beef short ribs, Korean galbi style.  On the side, we also grilled some sugar snap peas, okra, and mushrooms.  A peanut sauce accompanied the snap peas, while I tossed the mushrooms and okra in two chili dressings.

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Best Natural Way to Trap and Kill Fruit Flies with Vinegar

Posted by on Apr 10, 2012 | 8 comments

Best Natural Way to Trap and Kill Fruit Flies with Vinegar

With fresh fruits and vegetables come the dreaded fruit flies.  These teeny tiny buggers aren’t harmful but they do multiply and are highly irritating.  When the weather turned warm, we noticed more and more flying around in our kitchen.  I used a very simple and all natural method to trap and kill them. 

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Rainbow Glass Noodle Salad Recipe

Posted by on Oct 28, 2009 | 10 comments

Rainbow Glass Noodle Salad Recipe

As predicted, I was scrambling around on the night before I fly to Paris. In preparation, I made a quick noodle salad the day before so I could focus on the frenzy at hand.

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Tutorial: Mama Fury’s Wontons Recipe

Posted by on Aug 11, 2009 | 32 comments

Tutorial: Mama Fury’s Wontons Recipe

My mother may not be the most fantastic cook (shh!) but she has three killer specialties:

1) Winter lamb brisket stew
2) Chinese barbecue pork (Cha-Siu 叉燒)

and the third is her wontons.

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Heirloom Tomato and Sea Asparagus Salad with Balsamic Glazed Figs Recipe

Posted by on Jul 10, 2009 | 17 comments

Heirloom Tomato and Sea Asparagus Salad with Balsamic Glazed Figs Recipe

My perfect day-off in Vancouver consists of an early jog around the Stanley Park seawall, followed by shopping for ingredients in Granville Island, and finished with a night in the kitchen with a loved one and a bottle of wine.

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Bouchon’s Lentil Soup Recipe: Pearl Onions and Sachet

Posted by on Jun 8, 2009 | 14 comments

Bouchon’s Lentil Soup Recipe: Pearl Onions and Sachet

Soupe Aux Lentilles

It sure has been a while since I posted a Bouchon recipe. With my new hectic schedule, I rarely have time to cook, let alone to follow Keller’s often intricate recipes.

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