Daikon Edamame Ragù on Creamy Sage Polenta Recipe

Posted by Melody Fury on Jan 23, 2010 | 13 comments

Thank you for your nominations! Gourmet Fury is nominated for “Best Canadian Blog” for the 2010 Bloggie Awards. Please take a moment to vote for your girl until Jan 31st. Thanks! xxoo

I’ve been obsessed with polenta since my return from Italy.

Olive Stuffed Leg of Lamb with Fig and Cherry Compote Recipe and Alfresco Vancouver

Posted by Melody Fury on Aug 27, 2009 | 17 comments

Last night, I attended an impromptu conceptual event called Alfresco Vancouver where 60 strangers congregated in a public space and dined pot-luck style. The lively, communal event contrasted against the brick-paved urban lot in the heart of trendy Yaletown.