Roasted fennel and kabocha vegetable salad in balsamic mustard vinaigrette recipe
This is a potluck recipe request from an auntie that I love dearly.
Read MoreKabocha Chestnut Pomegranate Recipe: Encapsulating Autumn
The scent of Pumpkin Baked-Goods is swirling in the air again! These charming creations make me jealous because…
Read MoreBouchon’s Lentil Soup Recipe: Complete
Soupe Aux Lentilles
In my last post, I explained two of Thomas Keller’s basic techniques: how to cook pearl onions and how to create a bouquet garni or sachet. As promised and without further b-poo, here is how the rest of the lentil soup came together.
Read MoreVictory Curry Chickpea Dip Recipe
Tonight is THE NIGHT in Vancouver: it’s Canucks do-or-die against the the Chicago Blackhawks. When hockey season hits, Vancouver transforms into the ultimate hockey city.
Read MoreDouble-Dressed Potato Salad Recipe
There’s so much controversy over what is the the best style of potato salad: oil and vinegar, mustard-based, mayo based…
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