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Best Meal of 2012: Yakitori and Chicken Sashimi at Akira 焼鶏 あきら in Naka-meguro, Tokyo Japan

It’s another amazing year’s end and 2013 is upon us.  Looking back, 2012 has been an exceptional year of eating, or rather, feasting.  I do consider myself very blessed in many areas of life, and food is a highlight that I cannot ignore.
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Where to Eat in Shinjuku, Tokyo: Late Night Restaurants

If you’re traveling to Tokyo and want to stay near the action, Shinjuku and Shibuya are two districts with plenty of hotel options.  They are both pulsating and dynamic areas that house incredible shopping, entertainment, and of course, eats.
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Ultimate Chinese New Year menu by a Chinese Restaurant Awards judge

This year just wizzed by me. It feels like only months ago that I compared Mama Fury’s Chinese home cooking to dining out for New Year celebrations.
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Yuzu Chawanmushi recipe (savory Japanese egg custard with citrus)

Speaking of eggs, I don’t know about you but I enjoy my eggs creamy, drippy, slurppy, velvety, and custardy as opposed to powdery and hard – yuck!
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