Spot Prawns on Rainbow Radish and Fiddlehead Potato Salad Recipe + Battle Radish Winners
This salad recipe was inspired by the gorgeous pre-summer ingredients found inside Granville Island Public Market.
Canadian Chimichurri Pork Cheek with Kabocha Parsnip Purée Recipe
I never carry music on me because I always have songs running in my head like a personal soundtrack. As of late, O Canada has been playing on repeat and I actually don’t mind it.
Prosciutto Wrapped Broccolini with Basil Crisps Recipe
This simple dish bursts with the flavours of Italy. Its inspiration? The many memorable cured meats I experienced during my travels through Florence and Venice.
Grandmother’s Migas Recipe – Spanish Shepherd’s Fare
I’m in Barcelona, likely nibbling on Pintxos and sipping de vinos. I’m eagerly awaiting my dining reservations at Alkimia tomorrow. The photo gallery alone makes me shiver with anticipation!
Cranberry Bean Soup Recipe – Mâche Crostini with Prosciutto di Parma
Venice is truly charming. This tiny city is jam-packed with restaurants, shops, galleries, and… tourists. While this place sometimes feels like a tourist trap, it’s difficult not to be captured by the romance of the narrow streets, cobblestone, and winding canals.
Food writer and