Choose Ocean Friendly, Sustainable Seafood (Sashimi and Sushi) with Sea Choice’s Mobile App
Speaking of being ocean friendly, every choice we make counts. By avoiding unsustainable fish and seafood, we directly decrease the market demand. If we all chip in some effort and make small sacrifices, it IS possible to snuff out depletion caused by over-fishing, bycatch deaths, ocean bottom damage from trawls, and more.
Balls Out Birthday Bash and Curried Fish Balls Recipe
I have a very special friend, best known as el @Sickaction. He has an obsession with balls. He relentlessly interjects the subject of “balls” into any conversation, particularly during inappropriate dining occasions.
On Thanksgiving last year, I gave him his very own pair of goat testicles (but that’s for another post).
Suck the Head, Freeze the Body – BC Spot Prawns Reminder
Maine cracks their lobsters, Alaska crowns their king crab, and the South boil their crawfish. In B.C., our seasonal, sustainable seafood sweetheart is the spot prawn.
My First Crawfish Boil in Austin, Texas
Creepy, crawly, and pinchy. I faced my first crawfish boil in Austin, Texas on one breezy spring afternoon. “Don’t wear white”, the Texan warned me.
As soon as we entered our friend’s backyard
Corn Pudding with Seared Scallops Recipe + Battle Corn Winners
My life has been one helluva rollercoaster ride. There’s been days where I smiled so much that my face hurt, and there were days I felt so frustrated and discouraged that I wanted to tear my hair out.
Spot Prawns on Rainbow Radish and Fiddlehead Potato Salad Recipe + Battle Radish Winners
This salad recipe was inspired by the gorgeous pre-summer ingredients found inside Granville Island Public Market.
