It’s official. On 11.11.11., we got married at the edge of the hill country in Austin, Texas. Everything turned out perfectly and we honestly could not have asked for more.Read More
Recently, a viral video of Gordon Ramsay eating shark fin soup for the first time in Taiwan circulated around the internet. The gist of it is he tries the infamous soup and proceeds to investigate the horrific shark fin industry. You may have watched the heartwrenching Sharkwater documentary.Read More
Not too long ago, I had the privilege of joining a judging panel for the Canadian Culinary Federation’s 2011 Healthy Chef Competition. With clip board in hand, I tagged along 10 other veteran chefs from one competitor’s station to the nextRead More
With over 650 attendees, it’s safe to say that Bake for the Quake was the biggest bake sale in Vancouver’s history.Read More
In light of the series of disasters that recently occurred in Japan, the food blogging community is teaming up to do our part.Read More
It feels like everyday is a National [Insert Food Here] Day.
I wondered what underground cult invents these random food holidays and shoots them at us without notice.Read More