Late Night Crêpe in Paris – Video Post
Every time I walk by a crêperie and catch a whiff of fresh crêpe, I’m immediately transported back to those magical nights in Paris.
Strangely enough, I haven’t eaten a single crêpe since returning from France.
Read MoreFood & Wine Radio Interview – Vancouver Cuisine During Olympics
Yes, the 2010 Olympics invites more than swarms of drunken tourists and stoner-wannabes to Vancouver. It also welcomes the international media and brings cultural events and entertainment to our humble little city.
I am honored
Read MoreMel Hearts: Red Cook
In the tradition of Follow Fridays on Twitter, I want to present proper recognition to bloggers that inspire me and tickle my fancies.
Every other Friday, I’ll shout out a uniquely outstanding blog
Read MoreHave a Hot Lunch Quickie
I like it hot.
I feel that I have more energy during the day after a hot breakfast and a hot lunch. My energy level remains more constant as well.
Read MoreMom v.s. Restaurant for Chinese New Year
I didn’t cook this Chinese New Year. I spent the day learning to trap spot prawns on Organic Ocean‘s boat instead. I brought my catch to mom, who cooked our celebratory dinner this year.
Read MoreCanadian Chimichurri Pork Cheek with Kabocha Parsnip Purée Recipe
I never carry music on me because I always have songs running in my head like a personal soundtrack. As of late, O Canada has been playing on repeat and I actually don’t mind it.
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