Gourmet Fury Launch!
Raise a glass of bubbly! After much toil and aggravation, Gourmet Fury is now live!
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Read MoreYummy Christmas Tree
Merry Merry Christmas! I wish you and your family a harmonious holiday filled with joy, warmth and an abundance of delectable food!
Read MoreParis: Classical Art vs Charcuterie Art
Admittedly, I don’t have a full appreciation for classical art.

Mel meets Mona Lisa
But the Grand Louvre is worth a visit for the architecture alone.
The amalgamation of modern design with a 12th century Palais is an inspiring sight to behold.
Drunken Garlic Prawns in 10 minutes
I love booze.
I love garlic.
I love sucking heads. Andrew Zimmern knows.
Read MoreSpiced Wine Poached Persimmon Recipe (and food photography musing)
I’ve only been blogging since April and I’ll admit, my photography skills have improved a lot. I also notice how other bloggers have really stepped up their game produce stunning, professional quality food photography.
Beet ‘n Squash YOU! Battle Fennel Results
Leela (SheSimmers.com) and I thank all of the contributors to our second Beet ‘n Squash YOU! event.
Initially, received a lot of “I hate fennel” responses. Gahh…! Did we choose the wrong vegetable?
But our loyal foodies stepped up. We were blown away by the enthusiasm! 27 in all!
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